Udayagiri Alpine Selection

From the roaster

Udayagiri Alpine Selection – 120-Hour Naturals ☕ Roast Profiles Available:Light Plus Perched at 4,100 feet in the Western Ghats, Udayagiri Estate is a historic gem in Hosapura village. Established in 1925 and shaded by a canopy of friit trees and silver oak, this estate presents its Alpine Selection, a microlot that sings with a dominant note of vibrant green grape. This 120-hour natural fermentation brings out a beautifully crisp and lively profile. In the forefront, you'll taste a bright, green grape juiciness that defines this lot, supported by layers of pomegranate tang and subtle cocoa depth. It’s a refined and refreshing cup that showcases Udayagiri’s unique terroir. 📍 Udayagiri Estate – Hosapura Village, Chikmagalur🌿 Varietals: Chandragiri, SLN795 | Elevation: 4100 ft🕒 120h Natural Fermentation🌳 Established 1925, diverse shade trees Tasting Notes:🍇 Vibrant Green Grape Dominance🍎 Pomegranate & Stone Fruit Layers🍫 Baker chocolate, Apple sour candy Experience the crisp elegance of Udayagiri Alpine Selection, where the green grape’s bright, juicy character takes center stage in a premium, high-altitude cup. Resting Period = Minimum 10 days.