From the roaster
Pineapple fermentation coffee is produced by fermenting freshly picked coffee cherries inside a hollowed-out pineapple. The fermentation process adds fruity and floral flavors to the beans, resulting in a bright acidity and subtle sweetness. This specialty coffee is highly sought after by enthusiasts due to its unique and unusual flavor profile.
Listing data from Silk Road, checked 4 Jul 2026. Prices and availability may have changed.