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Frozen Cherry Coffee — Toffee Coffee Roasters

Bean #863 · Toffee Coffee Roasters

Frozen Cherry Coffee

Single originlight roast
Origin
India
Estate
The Coffee is from Baarbara Estate
Variety
SLN 795 Freshly harvested coffee cherries are frozen immediately after picking, typically at around –18°C to –40°C, without pulping or drying first. They are kept frozen for weeks or months, and then processed later. The idea is to preserve the sugars and volatile aromatic compounds at peak ripeness, and extend fermentation control. The Coffee is from Baarbara Estate in Karnataka Started in 1896, Baarbara Estate has been one of the few estates at the forefront of the coffee movement in India. Baarbara Estate is located within rich bionetwork in Karnataka.Located within this rich bionetwork in Karnataka, Baarbara Estate provides the ultimate farm-to-cup coffee experience to coffee connoisseurs. The dampness of the unscathed mists of the Western Ghats, the 5000-foot elevation of the mountains, and the fertility of the soil nourish the lush vegetation that produces Arabica beans, which are renowned as being among the highest quality worldwide. The estate is currently led by 4th-generation planters who are passionate about preserving its rich history. Roast: Light to Medium Roast
Altitude
4500 ft
Roast
light roast

From the roaster

Freshly harvested coffee cherries are frozen immediately after picking, typically at around –18°C to –40°C, without pulping or drying first. They are kept frozen for weeks or months, and then processed later. The idea is to preserve the sugars and volatile aromatic compounds at peak ripeness, and extend fermentation control. The Coffee is from Baarbara Estate in Karnataka Started in 1896, Baarbara Estate has been one of the few estates at the forefront of the coffee movement in India. Baarbara Estate is located within rich bionetwork in Karnataka.Located within this rich bionetwork in Karnataka, Baarbara Estate provides the ultimate farm-to-cup coffee experience to coffee connoisseurs. The dampness of the unscathed mists of the Western Ghats, the 5000-foot elevation of the mountains, and the fertility of the soil nourish the lush vegetation that produces Arabica beans, which are renowned as being among the highest quality worldwide. The estate is currently led by 4th-generation planters who are passionate about preserving its rich history. Roast: Light to Medium Roast Processing: Frozen CherryCoffee Notes: Mixed Berry, Mango pulp, Winy, Mandarin peelAltitude - 4500 ft - 5000 ftVarietal - SLN 795

Listing data from Toffee Coffee Roasters, checked 4 Jul 2026. Prices and availability may have changed.